A/HRC/13/33
care should be taken to ensure that these past mistakes are not repeated. Participation,
accountability and transparency are therefore essential in the management of these bodies.
33.
Finally, States could use their public procurement systems to support smallholder
farmers. The public sector is an extremely important consumer of goods and services,
typically representing 10 to 15 per cent of national GDP, and up to 16 per cent in the
European Union.37 Public authorities could exercise an important leverage on the practices
of suppliers by including requirements linked to the payment of a fair price to the end
producers, or to sourcing from smallholders in their purchasing practices. This tool could
also serve to promote awareness amongst the broader public about the impact of consumer
choices. It could encourage agribusinesses to develop their supply chains in a way that
allows them to tender for public contracts, with an impact that would go beyond the
specific supplies of the contracts for which they are selected. Of course, the introduction of
criteria in public procurement schemes that seek to contribute to the right to food should be
non-discriminatory and transparent and reliance upon non-objective criteria that third
parties cannot apprehend should therefore be avoided. Nevertheless, there should be no
obstacle to including technical specifications in food procurement schemes referring, for
instance, to the need for a defined percentage of food being sourced from small farmers, or
being bought in accordance with fair trade principles. The Brazilian Programme for the
Purchase of Food from Family Agriculture (PAA) provides a good illustration of the
potential of such tools.
2.
Improving the bargaining power of smallholders: competition law and abusive
practices
34.
Where companies have a choice between sourcing from large producers or from
small farmers, they generally prefer the larger producers, both because of the lower
transaction costs involved, and because these producers have easier access to capital and
thus to non-land farm assets, such as storage, greenhouses, or irrigation systems. Unless
they organize themselves into cooperatives or unless they are otherwise supported in the
acquisition of such assets, small farmers can only compensate for this disadvantage by their
lower labour costs. The disturbing consequence is that small farmers pay a high fee for
entry into the global supply chain; because of the structural obstacles they face, they can
only compete by agreeing to low wages for those (often family members) working on the
farm, and by being locked into a situation of high dependency on the buyer. These
structural problems should be the target of State intervention in the area of competition
policy. Unfair practices should be identified and prohibited.
35.
States could seek to combat excessive concentration in the food chain, or abuses of
dominant positions acquired by certain actors. However, competition law as it currently
stands is not appropriately tailored to the circumstances that weaken the bargaining position
of smallholders.38 First, although progress has been made over the past years, in many
developing countries, competition law is weak or non-existent.39 Second, competition law
37
38
39
GE.09-17776
See: http://www.ustr.gov/trade-topics/government-procurement; and http://ec.europa.eu/internal_
market/publicprocurement/index_en.htm.
See, e.g., R. Clarke and others, Buyer Power and Competition in European Food Retailing (Edward
Elgar Publishing, 2002); B. Hoekman and P. Mavroidis, “Economic development, competition policy
and the WTO”, World Bank Policy Research Working Paper No. 2917, 2002; L. Dodd and S. Asfaha,
“Rebalancing the supply chain: buyer power, commodities and competition policy”, South Centre and
Traidcraft, April 2008.
For instance, a survey of African countries on the website of the Global Competition Forum reveals
that out of 38 States, 20 are either only in the process of creating a competition law regime, or lacking
such a regime completely. See: http://www.globalcompetitionforum.org/africa.htm, and Section T.
13
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